The brasserie extends on a large length at the angle of the avenue de Villiers and of the boulevard Pereire. This location spreads a very distinctive light, which is warm and urban. The interior design is dedicated to fish and seafood and pays tribute to them. A fresh and bright temple which talks about open sea where you will enjoy to welcome your colleagues, your customers or your friends in 3 private dining rooms for 6 to 18 people.